Casa Mia on the Green
Casa Mia on the Green
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    • Home
    • RESTAURANT
      • Lunch Menu
      • Dinner Menu
      • Take-Out Special
    • Lounge
    • Easter Menus
      • Easter Menu
      • Easter Take-Out
    • Banquet Menus
      • Brunch Menus
      • Build Your Own Buffet
      • Specialty Luncheon Buffet
      • Specialty Dinner Buffet
      • Weekday Family Style
      • Weekend Family Style
      • Individual Menu
      • Hors D'Oeuvres
      • Funeral Menu
    • Catering
    • Contact Us
    • SPECIAL EVENTS
  • Home
  • RESTAURANT
    • Lunch Menu
    • Dinner Menu
    • Take-Out Special
  • Lounge
  • Easter Menus
    • Easter Menu
    • Easter Take-Out
  • Banquet Menus
    • Brunch Menus
    • Build Your Own Buffet
    • Specialty Luncheon Buffet
    • Specialty Dinner Buffet
    • Weekday Family Style
    • Weekend Family Style
    • Individual Menu
    • Hors D'Oeuvres
    • Funeral Menu
  • Catering
  • Contact Us
  • SPECIAL EVENTS

Dinner Menu

APPETIZER

Mozzarella in Carrozza

12

Fried mozzarella served with tomato sauce 

Calamari Fritti/Oreganati

13

Fried served w/ spicy marinara sauce OR sautéed with onions, garlic, wine

Cozze Marinara

12

Fresh mussels in a spicy marinara sauce

Arancini

12

Rice croquette stuffed w/ beef, cheese, peas

Polpo alla Griglia

15

Grilled octopus, beans, rucola, potatoes with a balsamic/orange vinaigrette

Lumache tutto Bosco

14

Escargot, wild mushrooms, garlic, herbs

Piaceri Della Tavola - for two

20

Assorted imported Italian meats w/ cheese and legumes

Antipasto Nostrano - for two

20

Eggplant rollatini, clams casino, fried calamari, fried mozzarella


SALADS

Classica Cesare

10

Romaine lettuce, cheese, croutons, anchovies

Caprese di Fior di Latte

12

Fresh mozzarella, tomato, rucola, balsamic

Insalata Mediterranea

12

Greens, chickpea, tomato, olives, artichokes, gorgonzola

Erbette con Pachino

12

Berries, grape tomatoes, walnuts, goat cheese, citrus 


PIZZA AND BURGERS

12” DOC Pizza

14

Fresh mozzarella, tomato, basil

12” Fig Walnut Pizza

15

Ricotta, walnut, figs, rucola, parmigiana cheese

*Prime Angus Beef Burger

16

Ground sirloin with lettuce, tomato, cheese, aioli, fries

*Black and Blue Burger

17

Ground sirloin, lettuce, tomato, bacon, gorgonzola, fries


PASTA

Capellini alla Checca

19

Fresh tomato, basil, garlic and olive oil

Paccheri

24

Wide pasta tubes, blistered tomato, calamari, shrimp,  Herbs, lobster meat 

Fettuccine al Mare

28

Shrimp, scallops, lobster meat, white sauce

Zingarella di Mare

25

Linguini, clams, shrimp, red or white sauce

Tortellacci Quattro Formaggi

25

Four cheese jumbo tortellini in porcini mushroom sauce

Ravioli al Magro

26

Short rib stuffed jumbo ravioli in a beef broth tomato coulli  

Gnocchi di Patate in Umido

21

Our homemade potato dumpling in meat sauce 

Rigatoni alla Svelta

24

Spinach, cheese, tomato, chicken, mushrooms

Pappardelle con Sugo d’Arrosto

23

Wide pasta in a rich meat sauce

Tagliolini alla Rugantino

25

Salmon, shrimp, asparagus in a rose sauce       

Ravioli con Salsa Rosa

26

Lobster ravioli in a mascarpone tomato sauce    

Ravioli con Salsa Rosa

26

Lobster ravioli in a mascarpone tomato sauce    

Fagottini

24

Pasta purses stuffed with pear, gorgonzola in a walnut saffron sauce   

Build Your Own

20

Choose one:

Spaghetti – Rigatoni – Penne – Fettuccine - Bucatini  Choose one: 

Carbonara – Amatriciana – Vodka – Marinara – Alfredo – Puttanesca – Pesto – Bolognese – Cacio Pepe – Clam Sauce    


CLASSICS

Pollo | Vitello alla Parmigiana

22/25

Breaded chicken or veal topped w/ cheese &  sauce served over pasta 

Pollo | Vitello alla Marsala

23/26

Sautéed chicken or veal w/ mushrooms and  marsala wine sauce  

Pollo | Vitello Piccata

22/25

Chicken or veal medallions sautéed w/ garlic,  capers, lemon, butter and wine 

Saltinbocca alla Romana

27

Veal topped w/prosciutto, cheese, sage, veal stock

Pollo Mattone

22

½ Roasted Chicken herbed with garlic and lemon

Ossobucco con Gremolata

32

Braised shank in herbed vegetable gremolata, saffron risotto 


FROM THE GRILL

Intercosta di Manzo

39

Garlic/herb rubbed 20oz bone-in rib eye steak                       

Scottadito d’Agnello

38

Grilled lamb chops with garlic and pistachio rub                                                       

Controfiletto di Manzo

42

12 oz filet mignon in a coffee, Barolo reduction 


RISOTTERIA

Risotto alla Pescatora

27

Arborio rice, shrimp, mussels, clams, cod in spicy red sauce                                     

Risotto All Onda

28

Arborio rice, lobster meat, scallops, shrimp                                                   

Risotto ai Profumi di Bosco

24

Rice, mushrooms, artichokes, asparagus, truffle


SEAFOOD

Frutti di Mare Fra Diavolo

30

Calamari, mussels, shrimp in a spicy red sauce over linguine                                    

Sogliola Bella Vista

26

Sole stuffed w/spinach, scallops, shrimp, lobster                                                   

Branzino all’acquapazza

28

Mediterranean seabass filet in an aromatic seabroth

Arrosto Misto

38

Broiled scallops, shrimp, sole, salmon, lobster tail

Salmone Sul Letto

27

Baked herbed Atlantic salmon over saffron risotto

Spiedino Di Mare

28

Grilled shrimp and scallops over risotto

Zuppa di Pesce Posillipo

38

Clams, mussels, shrimp, squid, lobster, scallops in garlic white wine or spicy red sauce over linguini 


VEGETARIAN

Melanzana alla Parmigiana

22

Fried eggplant layered w/mozzarella, topped with tomato sauce over pasta                                   

Tasso nell’orto

18

Grilled eggplant, roasted peppers, tomato,  Fresh mozzarella                                                


SIDES

Garlic Bread

8

                       

Bruschetta

8

                                               

Asparagus

8

                                               

Mashed Potato

8

                                               

Hot Peppers

8

                                               

Broccoli Rabe

8

                                               

Tuscan Fries

8

                                               

Creamy Polenta

8

                                               

Parmesan Risotto

8

                                               

*These items can be cooked to order. Thoroughly cooking poultry, meats and seafood reduced the risk of food borne illness

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